Últimos artículos de Nutrients
- Nutrients, Vol. 16, Pages 2422: Comment on Matsuo et al. Impact of Olfactory Change on Postoperative Body Weight Loss in Patients with Gastric Cancer after Gastrectomy. Nutrients 2024, 16, 851
- Nutrients, Vol. 16, Pages 2424: The Effect of Oral Diet Training in Indwelling Nasogastric Tube Patients with Prolonged Dysphagia
- Nutrients, Vol. 16, Pages 2425: Knowledge of Food–Drug Interactions among Medical University Students
- Nutrients, Vol. 16, Pages 2427: Diagnostic Accuracy of IgA Anti-Transglutaminase Assessed by Chemiluminescence: A Systematic Review and Meta-Analysis
- Nutrients, Vol. 16, Pages 2428: Gluten-Free Diet Adherence Tools for Individuals with Celiac Disease: A Systematic Review and Meta-Analysis of Tools Compared to Laboratory Tests
- Nutrients, Vol. 16, Pages 2426: Adherence to the Mediterranean Diet and Cardiovascular Risk Factors among the Lebanese Population: A Nationwide Cross-Sectional Post Hoc Study
- Nutrients, Vol. 16, Pages 2423: Reply to Lee, S.Y. Comment on “Matsuo et al. Impact of Olfactory Change on Postoperative Body Weight Loss in Patients with Gastric Cancer after Gastrectomy. Nutrients 2024, 16, 851”
- Nutrients, Vol. 16, Pages 2409: Assessment of Diet Quality Based on Selected Dietary Quality Indices and Consumption of Specific Food Items of Midwives Working on a Shift Schedule in Wroclaw, Poland
- Nutrients, Vol. 16, Pages 2408: Antrodia camphorata Supplementation during Early Life Alters Gut Microbiota and Inhibits Young-Onset Intestinal Tumorigenesis in APC1638N Mice Later in Life
- Nutrients, Vol. 16, Pages 2416: Ocoxin Oral Solution Triggers DNA Damage and Cell Death in Ovarian Cancer
- Nutrients, Vol. 16, Pages 2415: Difference in Body Composition Patterns between Age Groups in Italian Individuals with Overweight and Obesity: When BMI Becomes a Misleading Tool in Nutritional Settings
- Nutrients, Vol. 16, Pages 2414: Curcumin Reduces Depression in Obese Patients with Type 2 Diabetes: A Randomized Controlled Trial
- Nutrients, Vol. 16, Pages 2420: The Importance of Vitamin K and the Combination of Vitamins K and D for Calcium Metabolism and Bone Health: A Review
- Nutrients, Vol. 16, Pages 2411: Changes in the Fatty Acid Profile of Lactating Women Living in Poland—A Comparison with the Fatty Acid Profile of Selected Infant Formulas
- Nutrients, Vol. 16, Pages 2417: Importance of Energy, Dietary Protein Sources, and Amino Acid Composition in the Regulation of Metabolism: An Indissoluble Dynamic Combination for Life
- Nutrients, Vol. 16, Pages 2418: Importance of an Ongoing Nutritional Counselling Intervention on Eating Habits of Newly Diagnosed Children with Celiac Disease
- Nutrients, Vol. 16, Pages 2406: Prevalence and Predictors of Food Insecurity among Adults with Type 1 Diabetes: Observational Findings from the 2022 Behavioral Risk Factor Surveillance System
- Nutrients, Vol. 16, Pages 2405: Drivers and Barriers Influencing Adherence to the Mediterranean Diet: A Comparative Study across Five Countries
- Nutrients, Vol. 16, Pages 2407: Effects of Very Low-Calorie Diet versus Roux-en-Y Gastric Bypass Surgery on Body Composition in Patients with Obesity
- Nutrients, Vol. 16, Pages 2419: Associations of Obstructive Sleep Apnea Risk with Obesity, Body Composition and Metabolic Abnormalities in School-Aged Children and Adolescents